•Outdoor BBQ smoker!— Set it and forget it, Automated electric feed system maintains temperature from 180ºF to 450ºF, Smart Digital Controller keeps temps within +/- 20 degrees F and makes setting the grill temperature as easy as turning a dial
•Ultimate 6 in 1 Barbecue Wood Fire Pellet Grill—–Grill, smoke, bake, roast, braise, barbeque food all in one grill . Great Smoke Favor not only grill easier-,-Fueled by premium 100% hardwood pellets to generate heat and smoke, infusing your food with a savory wood-fire taste that’ll make your taste buds sing
•Stylize model—–Unique model easy to take it to anywhere.
•Huge grilling area& Hopper capacity !— Great for Home, party, and Tailgating: 399 sq in Main rack & 139 sq in Warm Rack, 10LB Hopper Capacity that can accommodate up to 10 burgers, 3 whole chickens, or 3 racks of ribs
•Lifetime guarantee – You may find other traditional brand, expensive and more reviews. But we guarantee you that our grills are made from top quality materials. If you are not 100% Satisfied, we are not satisfied! If after first use our grill, don’t exceed your expectations, tell us, we will help you return back.
Great for entertaining: Grill pellet grill and smoker makes dining alfresco more fun. Serve guests a memorable experience with the celebrated flavors of grilled and smoked foods.
Fuled by 100% wood pellets: Put enough pellets into the hopper then, turn the dial to any temperature mode, enjoy the wood faver food with your family.10lb pellets can be used for 8 hours while stay at smoke dial.
Grill more food one time: Grilling area dimensions 399 sq in , smoking/warming rack dimensions 139 sq in, total rack surface area 538 square inches.
How to works:
Packing & Delivery:
Packing Details : Foam protecting + Outer carton + Pallet or as customer’s design
Delivery Details : 20-45 days after receive prepayment
Important information for you:
1. Always start your grill on SMOKE with the door or lid open
2. If the grill runs out of the pellets, please turn the grill off .
3. Please consult your owner’s manual for the” Initial Firing Instructions”
4. When finished cooking on your barbecue set the temperature/dial knob to the Shutdown Cycle position, this will leave the draft Induction fan running for 10 minutes to burn any excess pellets in the fire pot. after the fan runs for 10 minutes the controller will power off and the fan will stop running.Bbq Grill manufacturers